Steak

Grass-Fed Flank Steak

$25.00 / lb
A long, lean cut that takes a marinade beautifully, perfect for fajitas, stir fry, or a simple grilled dinner sliced against the grain.
In stock — ready to ship
1
Flash-frozen and shipped in insulated packaging. Free shipping on orders over $76.
Flank steak comes from the abdominal muscles, which means it's lean and benefits from a marinade and a hot, fast cook. Slice it thin against the grain and it's tender enough for fajitas, steak salads, or a straightforward grilled dinner. Raised on pasture with no grain, ever, this is 100% grass-fed beef from our own Pennsylvania herd.
About This Product

Grass-Fed Flank Steak

Flank steak comes from the abdominal muscles, which means it's lean and benefits from a marinade and a hot, fast cook. Slice it thin against the grain and it's tender enough for fajitas, steak salads, or a straightforward grilled dinner. Raised on pasture with no grain, ever, this is 100% grass-fed beef from our own Pennsylvania herd.
Farm Practices
Feed100% Grass — No Grain Ever
RaisedOpen Pasture, St. Marys PA
HormonesNone
AntibioticsNone
ProcessingUSDA Inspected
PackagingVacuum-sealed, flash-frozen
Cut Category
Steak